The rutabaga resembles a large purple and yellow turnip and is sometimes called a Swedish turnip. This root vegetable was probably first cultivated in Russia, Finland or Scandinavia in the…
In the south, Meat-and-Three Restaurants rule. Many of us look forward to rutabaga season when we can find them on the menu. This recipe is an easy way to cook…
In the South, the fresh beans are anticipated with bated breath! Tender baby beans and peas are enjoyed all summer along with our fresh tomatoes, corn, and more. This salad…