Parmesan Baked Rutabagas

In the south, Meat-and-Three Restaurants rule.  Many of us look forward to rutabaga season when we can find them on the menu. This recipe is an easy way to cook…

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Pasta with Toasted Sage, Lemon and Parmesan

The aroma of sage usually brings images of winter holidays to our minds, but there are many more uses for this fresh herb. Sage is one of the few herbs…

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