Tarragon

Tarragon is an anise-like herb that originated in the Baltic regions of central Asia and was not known as an ancient medicinal or culinary herb as those originating in the…

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Green Goddess Dressing with Spring Salad

Tarragon has been described as a "taste of spring" due to its fresh, aromatic profile of faint anise/licorice,  delicate lemon, and dill. It seems to brighten up ingredients that it is paired…

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The value and use of herbs

For thousands of years, man has been aware of the value of herbs and spices for their nutritional value, for their religious value, and for culinary and medicinal purposes. Thousands…

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