Pomegranate, Cranberry, and Brie Bruschetta

The holidays call for festive food as well as healthy recipes. This colorful recipe fits the bill with pomegranate seeds, fresh cranberries, orange zest, extra virgin olive oil and basil.…

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Mushroom and Green Bean Casserole

Mushrooms are an under-appreciated food. Maybe because they aren’t a rainbow color! However, brown and white is beautiful too. Mushrooms are a powerhouse of healthy phytonutrients and are prebiotics that…

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Roasted Eggplant Salad

Although sometimes maligned, eggplant is highly nutritious and can be delicious. It is an underused vegetable in American cuisine. However, when in season, young fresh eggplant is easy to find…

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